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Pork · Vegetal · Origin · Pathogens · Milk A1/A2

To foil means to stop something unpleasant from happening. A unique, portable, completely self-administered, on-site DNA detection kit- Redefine your operational advantage with the power of DNA monitoring.

DNAFOIL

Elements of the DNAFoil Kit

Sample preparation

A barrel that breaks, lyses, extracts, neutralises and stabilises DNA from various food matrices.

No spin-columns
No centrifuges

Isothermal Amplification

Robust enzymes and specific primers identify DNA targets and make multiple copies.

No cold chain
No thermo-cycling

Lateral Flow Detection

DNA fragments are captured in a band that develop a visible color chemistry.

No gel electrophoresis
No difficult equations

DNAFOIL

How it works

Lean and User Friendly.
DNAFoil does not requires specific skills, or technical instrumentation.

DNAFOIL

Technical specifications

Quantitative and qualitative solution

DNAFoil can be customised to change color after a specific quantitative threshold from your process requirements.

1% to 0.01%

LIMIT OF DETECTION (W/W)

Sensitivity customised to your specific processes.1-10 cfu can be detected with minimal enrichment.

Viable with complex food matrices

Successfully passed QC on dairy, milk, fatty, salty, dried and jelly food samples (cooked and raw).

6 minutes*

AVERAGE HANDS-ON TIME OF A DNAFOIL TEST

*the average Time to Result is 30 minutes.

3000

KITS/WEEK

Current production capacity. Designed and Assembled in Switzerland. Manufactured in Switzerland, Germany, UK and Taiwan.

12 months

SHELF-LIFE

Kits stable 12 months from the production date. Storage 10°C-25°C. No cold chain required.

40

WORKING DAYS

Average development time needed to create a custom DNAFoil fit to your processes.

DNAFOIL

Applications

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    Pork

    Intentional or unintentional contamination of food with Pork meat is a reality to which some groups of consumers are particularly sensitive.

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    Vegetal

    Prevent food adulteration with vegetal ingredients and detect the presence of plant-derived allergens after the cleaning process.

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    Origin

    SwissDeCode is leveraging on starter cultures used in the dairy, meat and cocoa industry to deploy the first authenticity and proof-of-origin solution that protects the real content rather than the packaging.

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    Pathogens

    Pathogens are amongst one the most common cause of food recalls. Find them before it’s too late.

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    Milk A1/A2

    Consumers around the world are learning about the benefits of a new type of milk - A2 Milk - and looking for brands who supply it. Our kits help dairy companies to enter this fast-growing market.

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DNAFOIL

Customised to your needs?