Pork · Vegetal · A2 Family
To foil means to stop something unpleasant from happening. A unique, portable, completely self-administered, on-site DNA detection kit- Redefine your operational advantage with the power of DNA monitoring.
DNAFOIL
Elements of the DNAFoil Kit
Sample preparation
A barrel that breaks, lyses, extracts, neutralises and stabilises DNA from various food matrices.
Isothermal Amplification
Robust enzymes and specific primers identify DNA targets and make multiple copies.
Lateral Flow Detection
DNA fragments are captured in a band that develop a visible color chemistry.
DNAFOIL
How it works
Lean and User Friendly.
DNAFoil does not requires specific skills, or technical instrumentation.
DNAFOIL
Technical specifications
Quantitative and qualitative solution
DNAFoil can be customised to change color after a specific quantitative threshold from your process requirements.
1% to 0.01%
LIMIT OF DETECTION (W/W)
Sensitivity customised to your specific processes.1-10 cfu can be detected with minimal enrichment.
Viable with complex food matrices
Successfully passed QC on dairy, milk, fatty, salty, dried and jelly food samples (cooked and raw).
6 minutes*
AVERAGE HANDS-ON TIME OF A DNAFOIL TEST
*the average Time to Result is 30 minutes.
3000
KITS/WEEK
Current production capacity. Designed and Assembled in Switzerland.
12 months
SHELF-LIFE
Kits stable 12 months from the production date. Storage 10°C-25°C. No cold chain required.
40
WORKING DAYS
Average development time needed to create a custom DNAFoil fit to your processes.
DNAFOIL
Applications
Pork
Intentional or unintentional contamination of food with Pork meat is a reality to which some groups of consumers are particularly sensitive.
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Vegetal
Prevent food adulteration with vegetal ingredients and detect the presence of plant-derived allergens after the cleaning process.
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A2 Family
Consumers around the world are learning about the benefits of a new type of milk - A2 Milk - and looking for brands who supply it. Our kits help dairy companies to enter this fast-growing market.
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CSSD
The cocoa supply chain is under constant threat of a destructive virus that infects cocoa plants. With no known cure to the disease, cocoa organizations can now prevent the destruction of millions of plants by detecting the presence of the virus earlier.
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